tashas Comes To Town
It was love at first sight when I read a tashas menu on the internet two years ago. I wish Cape Town had one of these, I thought, and since mid April, we do. At Constantia Village.
With one Mozambican Greek…
tashas loves frozen yoghurt is our new product that we have launched. It comes in a natural flavour, it's low fat, has probiotics, live active cultures and is real dairy. You can add honey & almonds, muesli, berries, smarties & astros, fresh fruit, halva, turkish delight or imported cherries. …
ContinueAdded by tashas on January 29, 2013 at 6:30 — No Comments
tashas is the first to launch this delicious artisanal range of Italian Panettone in all their stores countrywide.
You might also like:…
ContinueAdded by tashas on November 23, 2012 at 6:00 — No Comments
at tashas atholl with Milton and his team
tashas, in support of entrepreneurship, has chosen to put the spotlight on Milton Mzobe from Seeds of Africa. Seeds of Africa is a non-profit organisation promoting the community to uplift through skills development and enterprise…
ContinueAdded by tashas on October 19, 2012 at 6:00 — 2 Comments
We have introduced our freshly baked breads that are prepared and baked on site by our artisan bakers. Our delicious daily breads include: Rye R30, Sourdough R25, Ciabatta R25, Coconut Loaf R250(2 kilo loaf), Pecan Nut & Cranberry R35, Baguette R14, Kitka R35.…
ContinueAdded by tashas on August 30, 2012 at 6:00 — No Comments
We are proud to introduce our 10th store-tashas Nicolway.
It has a mediterannean flair. The textured surfaces and neutral colour palette are uncomplicated creating an unrefined elegance.
The furniture is hand crafted and reminiscent of 'something borrowed and something new'. It has a rustic and organic feel to…
tashas Umhlanga (Gateway) is all about the exquisite detail in the shop design and the unique plate envy of the food. This spacious boutique café adds its own unique signature style to the tashas brand, offering a warm, comfortable and cheerful dining experience for all its patrons. It's signature menu is all about fresh Colonial tastes-adventure and travels. Fragrant…
ContinueOn the 20th October 2011 tashas participated in the Starfish Foundation Melrose Long Long Long Dinner Event. The entire length of Melrose Arch’s High Street was closed off for a seventies themed extravaganza under the stars in aid of the Starfish Greathearts Foundation.
Nicolas Nicolaou from GEM created a spectacular setting under the stars and Alex and…
ContinueAdded by tashas on October 24, 2011 at 6:00 — 5 Comments
My travels started in Paris where I went on the amazing LVMH tour of Champagne with my friends. We explored the Krug Cellars, sipped champagne and dined at the Jardin restaurant.…
ContinueAdded by tashas on October 4, 2011 at 6:30 — 8 Comments
Join us in honouring the brands birthday today at any tashas store, with champagne!
tashas Atholl is also celebrating it's 6th year of success and growth!
"Happy Birthday tashas"
…
ContinueWe are adding new and delicious items to our tashas menus. Our new menus will be in the stores by November. In order for us to innovate and be on trend with our recipes, flavours and ingredients we have to research. I…
ContinueAdded by tashas on September 13, 2011 at 6:00 — 4 Comments
tashas Comes To Town
It was love at first sight when I read a tashas menu on the internet two years ago. I wish Cape Town had one of these, I thought, and since mid April, we do. At Constantia Village.
With one Mozambican Greek…
Added by tashas on August 31, 2011 at 6:00 — No Comments
George Betsakos and Natasha Sideris -delicious quinoa salad -and franky's curry with flat bread - from the signature menu.…
Photo:Eve Ensler
tashas sponsored the food and drinks for the Teen Workshop on June 26th with American Playwright
and Activist Eve Ensler. …
ContinueAdded by tashas on July 18, 2011 at 6:00 — 2 Comments
tashas Village View has launched its beautiful gifting and homeware retail section.
Candles, Soaps, Dinner Sets, Wooden Boards, Aprons, Wrapping Paper and Greeting Cards.…
ContinueAdded by tashas on July 1, 2011 at 6:00 — 2 Comments
Added by tashas on June 9, 2011 at 6:00 — No Comments
I have chosen this recipe to share with you, because its easy to make, delicious to eat on these wintry days and it can be eaten solo or with company.
Recipe:
-20 Medium Cherry Tomatoes
-100ml Olive Oil
-1 Sprig of Rosemary
-Salt and…
ContinueAdded by tashas on June 7, 2011 at 6:00 — 4 Comments
This poem was written by Luckiness who works in the tashas kitchens as a salad lady. She wrote this poem for Natasha who has it laminated in her kitchen at the tashas Village View store. Luckiness has been with the tashas group for 10 years...
IT’S MY tashas
"It’s my tashas
I have watched it growing from…
Continue© 2024 Created by neofundi. Powered by