As the end of the year approaches, We find ourselves reflecting on the past year. Have you ever thought about where you are and where you’re going?  How fast time flies is a whole other beast on its own.  Soon we’ll be hearing Christmas carols coming out of our ears and shopping up a storm with the festive season on the back of our heals.  It all makes me want to sit back, shift the upcoming “silly season” out of my mind and wake up to smell the coffee.

Take time out and enjoy the finer things in life with illy Coffee which is full of rich aromas and can be described as “velvety, immediately sweet, delicately balancing floral and fruity notes with caramel, toast and chocolate, naturally fragrant with aromas of almond and honey.”  Need we say more; doesn’t that just make you want to savour your very own cup? 

If you have a slight obsession with great coffee, as do I, you may be interested in doing “The Excellence on Coffee & Cappuccino Course” which is offered by the Universitas del Café of illy in South Africa, Johannesburg.  It is a full day course which involves hands on training and will teach you all you need to know in preparing the perfect cappuccino, every time!

The next course and the last one of the year is on the 26^thof November.  Please see details below; and we’ll see you in Rome or at least have the indulgence of imagining it whilst sipping on my illy capp-u-ccinno!

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